Enjoy the great outdoors, safely

7785331 - couple tent camping in the wildernessAfter months of being cooped up, many Americans are hitting the road and heading into the great outdoors to go camping. But with the COVID-19 outbreak spreading in the United States, we wanted to share some important safety tips for a fun and safe getaway.

Be realistic. Large groups make social distancing difficult. And many campgrounds are limiting the number of people who can be in the same campground area. Go with a small group and travel in separate vehicles if you haven’t been in close quarters with each other. Plan on having a separate tent for each household or group who has been socially distancing together. Don’t share a tent with someone who hasn’t been socially distancing.

Be distant. Avoid crowded trails and campgrounds. Be wary of camp showers and restrooms. COVID-19 is thought to spread between people who are in close contact with each other (closer than six feet) via respiratory droplets produced when an infected person coughs, sneezes, or talks. Know that the virus may be spread by people who are not showing symptoms. And it’s possible that a person can get COVID-19 by touching a contaminated surface or object and then touching their own mouth, nose, or possibly their eyes.

Bring your mask. Ideally, you’ll be traveling with other people in your household or others who have been socially distancing. You’ll want to wear a mask, take separate cars, use separate tents, cook separate meals and/or stay at least six feet apart from anyone who hasn’t been socially distancing. Wear a mask when you stop for fuel and use public restrooms. Bring hand sanitizer and sanitizing wipes to keep surfaces in your vehicle and camp area as clean as possible. Use a hand sanitizer that contains at least 60% alcohol and isn’t on this list of recalled sanitizers!

Bring your supplies. Pack everything you’re going to need or want to minimize the amount of time you spend in convenience stores and other retail outlets along the way. If you’re traveling with other people, it’s a good idea to have everyone bring their own food and consider having each family unit cook their own meals. Forget the family-size snacks; opt for single-serve packages. Bring plenty of water.

Many commercial cleaning and sanitizing products are in short supply or unavailable. You can use a bleach solution to disinfect surfaces. (Just make sure to keep bleach and the cleaning solution out of reach of children.) Prepare a bleach solution by mixing 5 tablespoons (1/3 cup) bleach per gallon of room temperature water or 4 teaspoons bleach per quart of room temperature water. Bleach solutions will be effective for disinfection for up to 24 hours.

Prepare for all kinds of weather. We all know that weather is unpredictable. It’s a good idea to bring clothing, shoes and gear in the event that it’s unexpectedly rainy and/or cold. Camping in an area that could quickly turn to mud if it starts to pour? Make sure to bring your boots. Load up on tarps, extra stakes and bungee cords in case of high winds or heavy rain. Pack sunscreen, sunglasses, sun-protective clothing and short sleeves for when it gets hot. And make sure you have plenty of water! It might take a little extra time to pack, but you can never be too prepared.

Bring enough sources of light. One of the best parts about camping is that you’re off the grid. That’s why you never can have too many sources of light. Make sure to bring at least three lanterns, flares (in case of an emergency), lighter fluid, matches and even fire starters just to be safe. Make sure you have spare batteries for any battery-powered items.

Keep close tabs on small children. It can be difficult for small children who wander off to find their way back to you. Monitor small children to make sure they stay safe around fire and water and also around any disinfection/sanitizing supplies.

Cosmetic

Stay safe while enjoying BBQ season

Friends making barbecue and having lunch in the nature. Couple having fun while eating and drinking at a pic-nic - Happy people at bbq party.There’s nothing quite like a meal cooked on a barbecue grill. Yet according to the National Fire Protection Association, more than 10,000 home fires nationwide each year are caused by grilling mishaps.

Your grilling techniques may be superb, but do you know how to stay safe while preparing a barbecue dinner? Let’s read on some common barbecue safety measures:

Keep your grill clean. Dirty grills and greasy buildup contribute to nearly one-fifth of all grill-related structure fires. Clean your grill after each use.

Protect your eyes. Use lighter fluid carefully to make sure it doesn’t splash in your eye(s). Make sure your hands are clean and that you don’t accidentally touch your face or rub your eyes with it on your hands or fingers. If you do get lighter fluid in your eye or eyes, rinse with cool water right away for at least 15 minutes and then go to the nearest emergency room. Smoke or grease is another eye hazard to watch out for while grilling.

Keep your grill away from flammable objects and structures. Many grill-related fires are started by an object or structure being too close to the grill and catching fire. Did you know that your grill should be at least 10 feet away from your house or any building? Never use a grill in a garage, covered porch, patio or carport. It is best to get sturdy garage doors from Titan Garage Doors Coquitlam, for the best garage door and garage door services. 

Inspect your grill on a regular basis. Leaks and broken grill equipment contribute to about 10% of documented grill structure fires. Follow your grill manufacturer’s instructions for periodic inspection and maintenance of your grill and for how to check for leaks.

Never leave a lit grill unattended. Don’t allow kids or pets to play near your grill, and never try to move a lit or hot grill. Grills remain hot for at least an hour after they have been used to cook a meal. Keep a fire extinguisher handy.

Handle food safely. Never put cooked meat on a plate that was used to deliver uncooked meat to the grilling area. Cook meat to the proper internal temperature.

While gas grills do contribute to a higher number of home fires than charcoal grills, following proper safety standards no matter what type of grill you own will ensure you keep your family and your home safe.